We had the pleasure to design the menus for the second leg of the Russian Gastronomic Week, that took place in a 5 star hotel in Corfu Greece.
A selection of Greek and Russian chefs, cooked exclusive dishes for an international audience.
We had the pleasure to design the menus for the second leg of the Russian Gastronomic Week, that took place in a 5 star hotel in Corfu Greece.
A selection of Greek and Russian chefs, cooked exclusive dishes for an international audience.
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